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Earlier this year it won ‘Best Highland No Age Statement’ at the World Whiskies Awards and Gold at the IWSC 2012.
A strong Aruba espresso fused with a treacly plum pudding, rich with sherry, and candied orange peel.
A contrast of rich sweetness with an explosive crackle of sizzling spices and bitter mocha. Poured over ice, the bitter-sweet flavour is enriched with nuts, raisins and warm ginger.
A fresh spring-like breeze of mint with a bright citrus lemony-green quality.