From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky. Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world.
£69.99
Cocktails Recipes
The Yamazaki®Whisky 12 years
£129.99
The Yamazaki®Whisky 18 years
£1149.99
The Yamazaki®Whisky 25 years
Hakushu® Whisky
THE VERDANT JAPANESE WHISKY
From Suntory’s mountain forest distillery, nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu is the fresh and gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts.
£67.99
Cocktails Recipes
Hakushu® Whisky12 years
Hakushu® Whisky18 years
Hakushu® Whisky25 years
Hibiki® Whisky
THE PARAGON OF JAPANESE WHISKY
“Kanzen” or complete, Hibiki Whisky is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra of flavors and aromas. Seductive, blossoming and enigmatic, Hibiki Whisky celebrates an unrivaled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory.
£74.99
Cocktails Recipes
Hibiki®SuntoryHarmony Blossom Whisky 70cl
Hibiki®Suntory Japanese Whisky 17 years
Suntory Whisky Toki®
THE VIVID HARMONY WHERE OLD MEETS NEW
Inspired by that interplay, Suntory Whisky Toki brings together old and new - the House of Suntory’s proud heritage and its innovative spirit- to create blended Japanese whisky that is both groundbreaking and timeless.
£33.99
Cocktails Recipes
Roku® Gin
The Japanese Craft Gin
In Japanese, Roku translates as the number six. Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan. These represent Suntory’s commitment to only use the best ingredients harvested from the best growing areas in Japan.
£29.09
Cocktails Recipes
AROMA
Cherry blossom and green tea provide a floral and sweet aroma.
TASTE
Complex, multi-layered, yet harmonious flavour of various botanicals.
FINISH
The crisp Japanese sansho pepper brings a little spiciness to the finish.
CRAFTMANSHIP
Roku Gin is crafted by Japanese artisans with meticulous attention to detail.
Haku® Vodka
THE JAPANESE CRAFT VODKA
Made with 100% Japanese white rice, the name Haku means “white” in Japanese. The word can also be read as “brilliant” – a tribute to the craft of mastering a clear, clean, and luminous vodka. Filtered through bamboo charcoal, Haku has an unparalleled soft, round, and subtly sweet taste.
£29.99
Cocktails Recipes
Chita® Whisky
THE SERENITY OF JAPANESE WHISKY
Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky’s Master Blenders have created an outstanding single grain whisky. In 1972, Keizo Saji—Suntory’s second Master Blender—built a distillery dedicated to creating the highest quality Japanese grain whisky.
£48.99
Cocktails Recipes
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Cocktails Recipes
The Yamazaki® Single Malt Whisky Serve
Yamazaki® Neat Serve
INGREDIENTS
50ml Yamazaki Single Malt Whisky
METHOD
Fill a third to a half glass with whisky and sip straight.
Yamazaki® On the Rock
INGREDIENTS
50ml Yamazaki Single Malt Whisky
Ice
METHOD
Place a large ice cube in a glass. Pour whisky to taste. Stir gently with a bar spoon. Prepare a chaser.
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Cocktails Recipes
Hakushu® Single Malt Whisky Serve
Hakushu® On the Rock
INGREDIENTS
The Hakushu Single Malt Whisky
Ice
METHOD
Place a large ice cube in a glass. Pour whisky to taste. Stir gently with a bar spoon. Prepare a chaser.
Hakushu® Neat Shot
INGREDIENTS
The Hakushu Single Malt Whisky
METHOD
Fill a third to a half glass with whisky and sip straight.
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Cocktails Recipes
Hibiki® Blended Japanese Whisky Serve
Hibiki Neat Shot
INGREDIENTS
Hibiki Blended Japanese Whisky
METHOD
Fill a third to a half glass with whisky and sip straight.
Hibiki® On the Rock
INGREDIENTS
Hibiki Blended Japanese Whisky
Ice
METHOD
Place a large ice cube in a glass. Pour whisky to taste. Stir gently with a bar spoon. Prepare a chaser.
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Cocktails Recipes
Toki® Blended Japanese Whisky Signature Cocktails
Toki® Manhattan Cocktail
INGREDIENTS
Bourbon Whiskey
Toki Blended Japanese Whisky
1 twist orange
2 dashes Angostura
METHOD
Add ingredients into mixing glass with ice and stir until well chilled. Strain into martini glass. Garnish with dehydrated orange wheel.
Toki® Soya Old Fashion Cocktail
INGREDIENTS
Toki Blended Japanese Whisky
Honey Syrup
Yuzu Juice / Lemon juice
2 Dashes Angostura Bitters
2 Dashes Soya
METHOD
Add all ingredients to mixing vessel, fill with ice and stir for 30 seconds. Strain into rocks glass with fresh ice and garnish with orange zest.
Toki® Hot Toddy Cocktail
INGREDIENTS
Toki Blended Japanese Whisky
Lemon
Hot water
METHOD
Warm a heat-resistant glass by filling it with hot water. Fill the glass one-third to one-quarter with whisky. Add two to tree times that amount of hot water. Stir gently with a bar spoon. Enjoy!
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Cocktails Recipes
Roku® The Japanese Craft Gin Autumn Inspiration Cocktails
THE GOLDEN HOUR
INGREDIENTS
40ml Chilled Roku® The Japanese Craft Gin
10ml Lillet Blanc
10ml Umeshu
10ml Grand Marnier
METHOD
When everyone looks their best. Mellow aromas like olive plants and a pleasant flavour of pears are at their best too.
EARLY AUTUMN
INGREDIENTS
40ml Roku® The Japanese Craft Gin
20ml Mozart
20ml Heavy cream
METHOD
First tastes of chocolate give way to lingering notes of sansho, just as autumn gives way to winter.
ROKU TO BE MY BABY
INGREDIENTS
45ml Roku® The Japanese Craft Gin
10ml Pimms
10ml Fernet Blanca
1tsp Houjicha cordial
1 dash Orange bitter
METHOD
Method: Muddle fresh ginger, shake with remaining ingredients. Double strain over ice and top with soda water. Garnish with lemon twist and fresh ginger.
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Cocktails Recipes
Haku® Japanese Craft Vodka Signature Cocktails
Haku® Mule Cocktail
INGREDIENTS
50ml Haku® Japanese Craft Vodka
Chilled Soda Water
Chilled ginger beer
METHOD
Fill a glass to the brim with ice. Add vodka and top with soda water and ginger beer. Stir once gently and garnish with a lemon wedge.
Haku® Tentei Cocktail
INGREDIENTS
15ml Haku® Japanese Craft Vodka
15ml Lemon Juice
30ml egg white
60ml of fortified Sake-style infusion
METHOD
Shake all ingredients with ice and strain back into the shaker. Dry Shake, then fine strain into a coupe glass. Garnish with raspberry.
Haku® Soda Highball
INGREDIENTS
25ml Haku® Japanese Craft Vodka
100ml Chilled soda water
METHOD
Fill the highball glass with ice. Pour the Haku into the glass. Top up the glass with the chilled soda water. Carefully stir to blend the ingredients. Add the lemon peel to garnish.
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Cocktails Recipes
The Chita® Single Grain Whisky Cocktails
Chita® Neat Shot
INGREDIENTS
The Chita Single Grain Whisky
METHOD
Fill a third to a half glass with whisky and sip straight.
Chita® On the Rock
INGREDIENTS
The Chita Single Grain Whisky
Ice
METHOD
Place a large ice cube in a glass. Pour whisky to taste. Stir gently with a bar spoon. Prepare a chaser.
Chita® Highball Cocktail
INGREDIENTS
The Chita Single Grain Whisky
Ice
Soda Water
METHOD
Fill the highball glass with ice. Pour the Chita Whisky into the glass. Top up the glass with the chilled soda water. Carefully stir to blend the ingredients.