Ilegal Reposado Rested Mezcal 70cl

Ilegal Mezcal earns its name from the fact it used to be smuggled into the Café No Sé bar in Antigua, Guatemala, where historically artists, poets and thinkers congregated for week-long parties. The varieties on offer today are based upon Espadin Agave and crafted in small batches with traditional pot stills. The agave is baked in clay ovens and ground with a stone millstone -- all traditional methods in an age of modern ovens and steel mills. The process is an art form and the result is always a beautifully balanced spirit with just a kiss of smoke, making it ideal for cocktails or as a sipping spirit.