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One of the younger distilleries in Scotland, Tomintoul Distillery was built inside Glenlivet estate in 1964.
Distillery manager, Robert Fleming is a fourth generation distiller, born and bred on the Glenlivet estate, so his life has always been about whisky. Tomintoul is known for being a "gentle dram" and this is thanks to the Balluntrun spring water used alongside the traditional techniques favoured by Tomintoul distilliery.
Producers of a wonderful array of aged releases, enjoy a true gentle dram with Tomintoul.