
CRABBIE'S COCKTAILS

Crabbie’s Time
Ingredients:
- 25ml Whitley Neill Gin
- 25ml Lemon Juice
- 25ml Grapefruit juice
- Crabbie’s Original Alcoholic Ginger Beer
Method:
Shake and strain, Top with Crabbie’s Original Alcoholic Ginger Beer and Garnish with Thyme.

Crabbie’s Strawberry Mule
Ingredients:
- 2 strawberries muddled with
- 50ml Red Square Vodka
- 25ml Lemon Juice
- 20ml Strawberry Syrup
- Crabbie’s Original Alcoholic Ginger Beer
Method:
Fill glass with crushed ice, Shake and strain and Top with Crabbie’s Original Alcoholic Ginger Beer and Garnish with mint and strawberry slices.

Crabbie’s Raspberry Delight
Ingredients:
- 4 Raspberries Muddled with
- 50ml Dark Rum
- 25ml Lemon Juice
- 25ml Raspberry Syrup
- Crabbie’s Scottish Raspberry Flavour Ginger Beer
Method:
Shake and strain into glass, Fill with crushed ice and Top with Crabbie’s Scottish Raspberry Flavour Ginger Beer Garnish with 4 wheels of lemon on the sides

Crabbie’s Mojito
Ingredients:
- Mint Muddled with
- 20ml Agave
- 25ml Lemon Juice
- 25ml Dark Rum or Spiced Rum
- Crabbie’s Original Alcoholic Ginger Beer
Method:
Fill glass with crushed ice, Top with Crabbie’s Original Alcoholic Ginger Beer and Garnish with mint spring.

Crabbie’s Cherry Blossom
Ingredients:
- Muddle
- 25ml Red Square Vodka
- 12.5ml Cherry Liqueur
- 50ml Lemon Juice
- 12.5ml Vanilla
- over Crushed Ice
- Crabbie’s Strawberry & Lime Flavour Ginger Beer
Method:
Top glass with Crabbie’s Strawberry & Lime Flavour Ginger Beer and Garnish with 3 cherries

Crabbie’s Moscow Mule
Ingredients:
- Muddle
- 50ml Red Square Vodka
- 25ml Lemon juice
- 20ml Sugar Syrup
- Crabbie’s Original Alcoholic Ginger Beer
Method:
Shake and strain into glass full of ice, Top it up with Crabbie’s Original Alcoholic Ginger Beer and Garnish with a lemon wheel.
THE PERFECT SERVE
We’ve done all the hard work making Crabbie’s Alcoholic Ginger Beer absolutely delicious; the easy part is drinking it! Simply follow these 4 steps:
1. Chill a bottle of Crabbie’s Alcoholic Ginger Beer to perfection
2. Fill a 20oz glass with lots of ice
3. Tilt the glass to a 45 degree angle and pour
4. Finally, drop in a slice of freshly cut lemon or lime