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Amaro Montenegro

Amaro Montenegro is the creation of a careful infusion process of pure alcohol and a large number of herbs being sourced from all over the world. It is a renowned Italian Liqueur that was first produced in 1885, Bologna by an at the time famous spirits manufacturer, Stanislao Cobianchi. The Liqueur was named after the second queen of Italy, Princess Helen of Montenegro, on the occasion of her marriage to Victor Emmanuel III, the Italian Sovereign at the time.
In over 100 years Amaro Montenegro has experience success not only in Ytaly but world wide, with the recipe staying consistence since the first day it was produced.

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