Hubert Underberg married on the 17th June 1846 and it was on that same day that he established the company Underberg-Albrecht at the town hall. While studying in the Netherland and Belgium he was introduced to a herbal elixir. This was what sparked his ideal of combining all the healing purposes that the herbs provide with modern production methods. He created a way to extract the oils from the herbs as gently as possible and this was how he created Underberg herbal digestive. The product quickly took off and became a massive seller in the global market, winning awards at the London, Paris and Philadelphia world exhibition. The unique flavour of Underberg is created by combining specific herbs from 43 different countries. The perfect balance between the herbs and premium quality alcohol gives Underberg its soothing digestive qualities. It has natural antioxidants with no added sugar. The alcohol used is kosher so that it doesn't affect the use of the herbal extract.