Enjoy our selection of delicious fruit and ginger wines. Ideal for mixing or drinking chilled.
Fruit Wines are fermented fruits (not grapes) that form the basis of these alcoholic beverages. They may also contain herbs, spices and flower extracts and the fermentation process may include elements of honey and sugar.
Fact: As long as the base ingredient can be fermented, fruit wine can be made.
Fact: More commonly called ‘Country Wine’ in Great Britain.
Ginger Wine is a fortified wine using the fermentation of ground ginger and raisins. Can be drunk neat or with lemonade/ginger ale.
The most common consumption of Ginger wine is the ‘Whisky Mac’ – why not try it today?