Cinnabar Spiced Rum 70cl

This exotic and exquisite rum uses 1968 Rum as its base which is then Distilled into the spirit with cinnamon, cloves, cardamom, coriander, nutmeg, Szechuan pepper and orange peel. Sweetened with Costa Rican sugar syrup and a hint of vanilla added prior to bottling, for a delicately flavoured and beautifully hand crafted clear spirit.