Choya Umeshu Extra Years is a premium Umeshu made with the finest grade Nanko Ume fruit, which are harvested in the Wakayama region of Japan. The Ume fruit are handpicked especially for Choya and carefully washed and inspected before undertaking a maceration process which lasts for over 12 months to fully extract the acidic qualities of the fruit. The result is an Umeshu that is well balanced, sweet and slightly viscous.
Next Working Day from £7.95 - Order by 2pm Mon-Fri**
Saturday / Sunday from £9.95 - Order by 2pm Fri**
Free Standard Delivery - Orders over £99
* Our delivery costs vary based on weight and destination. Please read our Delivery Information for further details.
** Excludes public and bank holidays
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The Classic Choya Martini:
10ml Dry Vermouth
65ml Choya Umeshu Extra Years
Dash of fresh lemon juice
Add all the ingredients to a cocktail shaker with plenty of cubed ice. Shake well and strain into a chilled martini glass. Garnish with strips of shredded lemon grass.