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Italy’s bestselling liqueur is created from a secret blend of 17 exotic herbs, spices and fruits, including Madagascan vanilla and pure caramelised sugar, steeped apricot kernel oil for the exquisite distinctive flavour of Disaronno Amaretto. Smooth and velvety with intense almond aromas, this unique liqueur has subtle flavours of honey, caramel and marzipan and is recognised as a modern classic. Contrary to popular conception, Disaronno Amaretto does not contain nuts and is well-renowned for its square-shaped bottle.
Disaronno Amaretto is the original Amaretto with its amber colour and smooth incomparable taste since its birth in 1525 during the romantic Italian Renaissance. During the 1600s, Giovanni Reina re-discovered the innkeepers 1525 recipe for the fragrant, delicate amber liqueur, and in the early 1900s, when Reina opened a store in the heart of Saronno, Italy he began selling the liqueur that became the modern day Disaronno Amaretto. An effortless Italian chic liqueur perfect for any occasion.