Tiger

Tiger has been brewed in Singapore since 1932 and enjoyed across the Far East for decades. Tiger is now available in more than 60 countries around the world which is a testament to its ability to move with the times while staying true to its rich heritage, traditions & taste. A lot goes into making every bottle of Tiger. From the finest malt, hops & yeast, taste-testing over 10 samples of water everyday, over 200 quality checks and in total, 500 hours goes into making a single bottle of tiger…no wonder it has garnered over 40 international awards, to date!

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